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The Epidemic called
OBESITY
Obesity has become a
global pandemic affecting the lives and health of millions of people,
according to the World Health Organization. It is an accelerating social
problem in industrialized countries and is also growing in the former
colonial world.
Obesity is very
often defined as an eating disorder. However, it is not a simple condition
of eating too much. Health experts believe that obesity is a serious and
chronic disease prevalent in today’s society.
As the
“obesity epidemic” increases, so is the number of people that suffers from
it. Approximately 300,000 adult deaths in the United States alone each
year are directly attributable to unhealthy dietary habits and physical
inactivity or sedentary behavior or obesity. In the United States alone,
nearly one third of the adult population is obese. In the
Europe, they have a similar encounter of the
disease. An astonishing 58 per cent of
Britain’s
adult population is considered overweight or obese, a report published in
England said.
The National Audit Office of Britain reported last year
that 20 percent of British women and 17 percent of men were as much as 70
pounds heavier than the recommended weight for their size.
Obesity
is not just a health issue. It is also considered as a socio-economic
problem that utilizes
$117
billion per year in the United States alone.
In Britain, obesity
cost £2.6 billion in NHS bills and indirect losses to the UK economy. At
least 18 million sick days a year can be attributed to obesity, it says,
and the increased risk of heart disease, diabetes, colon cancer and stroke
reduces life expectancy by around nine years.
When it comes to
explaining these trends, not only media reports, but many scientific
articles disparagingly refer to a combination of fast food, increasing car
ownership and a sedentary lifestyle in front of television sets or
computer monitors.
In the first place,
such generalisations are often backed by little substantiated data. Some
studies have found that the prevalence of obesity among children is
directly related to the hours of television viewed, for example, but other
studies have failed to establish a correlation.
More fundamentally,
these observations ignore the economic and social driving forces behind
the changes in diet and lifestyle—including the profits generated by the
food and entertainment industries—and the intense pressures caused by
increasing working hours and declining living standards for the majority
of working people.
Obesity can also lower the life expectancy of individuals. In addition to
this, obese people are increasing their susceptibility and risks to a
number of diseases directly related to obesity. This includes: type 2
(adult onset) diabetes; high blood pressure; stroke; heart attack; heart
failure; cancer such as cancer of the colon or rectum; gallstones; gout
and gouty arthritis; osteoarthritis; sleep apnea; and pickwickian syndrome |